About Us

About Us

Pak Meat International is a premium service provider and exporter of the high-quality beef, lamb, mutton and its products for the International retail, commercial and food service market. We use the latest technology and production techniques that ensure that the nutritional value, taste and hygiene is well-maintained. By implementing HACCP and ISO standards, we are able to support our quality management processes for the utmost satisfaction of our international customers. Our highly skilled professionals manage and oversee the Slaughtering, Packaging, Blast Freezing, Chilling, Frozen Storage, Cutting and Deboning processes.

We maintain detailed ethical standards in all our operations to ensure accountability to our investors and our customers. By working closely with our partners in processing, manufacturing and packaging, we are able to offer a wide range of high quality, competitively priced products.

Farming

Slaughtering

Processing

Freezing & Chilling

Packaging

Export

Cattle farmers worldwide have long known that quality beef comes from great cattle. They knew you had to start out with the best cattle to produce the perfect steak. At Pak Meat International, we are proud to offer products that are humanely raised on natural, sustainable farms. We believe in a live healthy, eat healthy lifestyle by enriching the lives our customers upon consumption of meat that comes from livestock with the highest quality protein.

Our suppliers are trusted farmers who are carefully selected for their premium products, environmentally sustainable practices, humane treatment of animals and quality control.

Remember, we aren’t just any meat company selling you our products; we’re committed to giving you the complete Premier Meat Company experience from beginning to end. What makes Pak Meat International truly special are the people. The team. Every member of it, – we all do our job with an ever-burning passion in our heart!

Quality Control

We are dedicated to production integrity on every level, and committed to delivering the highest quality proteins from the farm to the fork. Our facility has been inspected and certified by the PFA. It receives random checks to ensure that cleanliness and safety remain our chief priorities. We test every facet of our products and processes to ensure safety and cleanliness.

You Are What You Eat: Quality You Can Taste.

Our meat is selected for testing at random by our quality control manager to ensure that only the highest quality products are delivered. Because of the processes and procedures that we’ve implemented, our products are thoroughly inspected prior to packaging. Only through quality control can we ensure the maximum consistency and premium quality that we have built our reputation upon.

We call these promises the Pak Meat International (PMI) Guarantee.